Modern craft brewing has showcased the innovation and creativity of brewmasters throughout the world. Once just for hobbyists, craft brewing in small lots has taken on advance forms in the commercial brewing world with intriguing brews delighting fans and earning medals for excellence.

Increasingly, we see tea, herbal blends, and a wide array of herbs and spices becoming popular ingredients in the craft brewing world.

Here we share several of our most popular teas and tea blends as well as the most popular herbs and spices for commercial and craft brewing.

Berry Blast – a hibiscus and fruit-based tisane with berry notes and a tangy, velvety finish.

Masala Chai – A bold blend of black tea and classic masala spices – great for seasonal brews and spiced stouts.

Peach Oolong – Sweet peaches enhance the natural peachiness of our popular Formosa Oolong. Both are available in loose leaf bulk for brewing!

Raja Oolong Chai – When you want a bright, spicy-sweet cinnamon note, this is the tea for you.

Lapsang Souchong – The intense smoky character of this tea has its own dedicated fans. Smooth and smoky with depth of cup. Hauntingly good.

Lavender Lemon – Citrus notes, and that calming lavender floral vibe here work well with lighter body brews, enhancing the hoppiness.

Spiced Blood Orange – This new herbal blend offers its spicy-citrus-tangy notes and a bold garnet red color.

Butterfly Pea Flowers – Brew a purple beer! Herbaceous but fairly neutral in flavor, these gorgeous flowers add a love purple hue. Add once the wort has cooled a little to prevent bitterness.

We also offer a wide array of bulk loose spices and herbs such as cinnamon, chamomile, turmeric, ginger, and cardamom just to name a few! Hop on over to our wholesale website and check out of full breadth of products for your craft brews, whether beer, cider, or mead.

With our fresh, high-quality teas and spices, and your brewing know-how, the only limit is the reach of imagination!